Gluten-free sweet baked goods from croissants to cinnamon rolls, lovingly put together in just one box? You'll find them here!
In the mood for a delicious breakfast or a leisurely brunch? Whether during the week or on the weekend: with a mix of our favorite sweet treats, that’s no longer a problem. What do you need to do? Simply choose our Sweet Morning Box, order it conveniently to your home, and then just enjoy.
Note regarding our bundles
Lovingly assembled and with a small set discount: our bundles are already priced specially and are therefore excluded from further discount codes.
In our Sweet Morning Box, you will find the following gluten-free sweet baked goods:
For a truly great breakfast, Isabella’s gluten-free brioche are an absolute must alongside bread and fresh croissants. These lactose-free and yeast-free delicacies are ideal for satisfying your sweet tooth.
For a truly great breakfast, Isabella’s gluten-free chocolate-quark rolls are an absolute must alongside bread and fresh croissants. These yeast-free delicacies are ideal for satisfying your sweet tooth. Their light quark dough is refined with the finest Belgian chocolate drops and delights with its wonderfully fluffy consistency – perfect for breakfast, brunch, or as a sweet snack in between.
Cinnamony, juicy, and simply incomparably good! Our cinnamon rolls have received a real upgrade and are now completely vegan! Despite this, they are in no way inferior to typical American cinnamon rolls, because plenty of cinnamon and airy, soft yeast dough make them the perfect snack.
Fruity, nutty, and wonderfully juicy – our gluten-free pear-nougat crumble combines aromatic pear with fine nougat for a special treat. The vegan crumble is gluten-free, yeast-free, lactose-free, dairy-free, and corn-free – perfect for a sweet breakfast, a leisurely brunch, or an enjoyable coffee break.
Our vegan croissants are made with our in-house flour blend – a mixture consisting of potato starch, rice flour, whole grain millet flour, tapioca starch, and psyllium husks, mixed by Isabella herself. It is precisely this mix that ensures the small, vegan croissants are so light and airy.