Natural Crackers - gluten-free, vegan crackers

Hearty and pure snacking: gluten-free natural crackers

Isabella's gluten-free natural crackers are made from wholesome ingredients such as millet and rice flakes, amaranth, sesame, sunflower seeds, and linseed, making them the ideal snack for all ages: they not only impress with their special crunch, but also with their pure, honest taste. Did you know that our gluten-free crackers are also available with Herbes de Provence and Parmesan cheese ? Mediterranean Herbes de Provence and savory Parmesan cheese add a necessary touch of flavor to these gluten-free and completely vegan treats.

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Sales name : Crackers

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Shelf life: at least 2 months

Good to know: our ingredients.

buckwheat flour Buckwheat is one of the so-called pseudocereals (like amaranth or quinoa), has absolutely nothing to do with wheat, and is naturally completely gluten-free. It contains a lot of protein and starch and is sold as whole grain, groats, semolina, or flour. Because the flour can be used as an excellent alternative to conventional grain flours, it is particularly interesting for people with celiac disease or gluten intolerance. It is particularly suitable for baking—whether bread, rolls, or cakes. Amaranth Amaranth, naturally gluten-free, is a pseudocereal. This means it is used similarly to cereals, but it belongs not to the grass family, but to the amaranth family. Its seeds have a sweet to nutty flavor and are high in protein. Amaranth is rich in minerals such as calcium, magnesium, zinc, and iron, and also contains unsaturated fatty acids. Sunflower seeds Sunflower seeds are harvested from sunflowers in autumn at the latest. They are then the ideal healthy snack or suitable for further processing. They have a slightly nutty flavor and are particularly noteworthy for their healthy nutrients. In addition to magnesium – which, incidentally, is the highest value of all nuts, seeds, and kernels – sunflower seeds contain plenty of fiber, unsaturated fatty acids, minerals, and protein. This is precisely why they are ideal for vegetarians and vegans.