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Brownies - gluten-free favorite brownies

Everyone loves them: gluten-free brownies. They're moist, fudgy, chocolatey, nutty, and simply so delicious: gluten-free brownies! Isabella's dairy-free treats with delicate 70% dark chocolate coating and crunchy walnuts are the ideal sweet snack for between meals. Our chocolate classic impresses across the board: in taste and, of course, in appearance.

7,00 €
0.44 kg(15,91 € / kg)

inkl. MwSt. zzgl. Versandkosten

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Brownies - gluten-free favorite brownies
7,00 €
Beschreibung

Everyone loves them: gluten-free brownies

They're moist, fudgy, chocolatey, nutty, and simply soooo delicious: gluten-free brownies! Isabella's dairy-free treats with smooth 70% dark chocolate coating and crunchy walnuts are the ideal sweet snack for between meals. Our chocolate classic impresses all along the line: in taste and, of course, in appearance.
Sales description : Chocolate brownies with walnuts
Shelf life: at least 7 days / PLEASE STORE IN THE REFRIGERATOR
Our brownies and many other treats are made with our cake flour, a flour blend developed by Isabella herself. Did you know that you can also order this from us, making gluten-free baking a breeze?
Our flour is perfect for fine pastries and makes delicious batters, sponge cakes, or shortcrust pastries perfect. The flour blend works particularly well in vegan doughs, but can easily be substituted 1:1 in all basic recipes.

Our ingredients

Rapeseed oil
Rapeseed oil is the most purchased oil in Germany, ahead of sunflower and olive oil. And not without reason, as it boasts a variety of positive properties. Rapeseed oil is the cooking oil with the lowest saturated fatty acid content. Furthermore, rapeseed oil has a good omega-6 content and is a comparatively good source of omega-3. Incidentally, rapeseed is a plant species in the genus Cabbage within the Cruciferous family.
rice flour
Rice flour is a gluten-free flour that, as the name suggests, consists of rice grains ground into a fine flour. Its consistency is similar to that of grain flour, but significantly finer. It is used for baking and cooking and is especially popular in Asian cuisine.
Walnuts
Walnuts are real immune boosters: The nuts of the walnut tree contain a wealth of nutrients such as protein, minerals, antioxidants, vitamins, and much more. They are also high in polyunsaturated fatty acids. Walnuts are great as a snack or can be used in baking and cooking. From bread to pasta to pastries—there are no limits to creativity.
Zutaten & Nährwerte
Isabella cake flour (rice flour, potato starch, tapioca starch, xanthan gum (E314)), vegan vegetable fat (vegetable oils and fats (rapeseed, coconut, sunflower), water, emulsifier mono- and diglycerides, salt, flavoring, citric acid, carotenes), fine couverture (cocoa mass (70%), sugar, cocoa butter, soy lecithin (E322) , vanilla extract), walnuts, eggs, sugar, baking powder, cocoa.
Brennwert kJ 2022 kJ
Brennwert kcal 483 kcal
Fett 33,2 g
davon gesättigte Fettsäuren 12,0 g
Kohlenhydrate 39,7 g
davon Zucker 33,2 g
Ballaststoffe 2,44 g
Eiweiß 6,98 g
Salz 0.17 g
Versandinformationen

Ab einem Bestellwert von 49€ pro Bestellung ist der Versand kostenlos (ausgenommen DHL-Expressversand).

  • Bei Bestellungen unter 49€ beträgt die Pauschale für Verpackung und Versand 6,90€.
  • Für den DHL-Expressversand verrechnen wir pauschal pro Bestellung 18,90 €

Die Lieferung erfolgt in der Regel innerhalb von 2 bis 4 Werktagen, nachdem das Paket bei DHL erfasst wird.

Der Versand der Pakete erfolgt direkt aus der Backstube mit DHL, wobei 98% der Pakete innerhalb von 2 Werktagen nach dem Versand zugestellt werden. Mit der Sendungsverfolgung können Sie den Status Ihrer Bestellung ganz einfach im Auge behalten. Die Sendungsverfolgungsnummer wird Ihnen nach dem Versand der Ware per E-Mail mitgeteilt.

Produktsicherheit

Hersteller:
Isabella Glutenfreie Pâtisserie GmbH & Co. KG
Arnulfstraße 4
40545 Düsseldorf 

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