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Blueberry Muffins - gluten-free, vegan muffins

Fruity and sweet: gluten-free muffins with blueberries. There's hot news from Isabella's bakery: Our vegan, gluten-free muffins with blueberries are back. What makes Isabella's muffins special? Definitely the light and airy batter – made with our pastry mix.

Glutenfrei

Laktosefrei

Maisfrei

Milchfrei

Vegan

10,80 €
0.22 kg(49,09 € / kg)

incl. VAT plus shipping costs

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Blueberry Muffins - gluten-free, vegan muffins
10,80 €
Description

Fruity and sweet: gluten-free muffins with blueberries

There's hot news from Isabella's bakery: Our vegan, gluten-free muffins with blueberries are back. What makes Isabella's muffins special? It's definitely the light and airy batter – made with our pastry mix. With sweet blueberries, these vegan muffins are simply unbelievably delicious. And we always use fresh berries for the best flavor. Gluten-free muffins with blueberries for a fruity start to the day! By the way, you can find more delicious cakes here.
Sales description : Gluten-free sponge cake with blueberries
2 pieces included

Our flour mix

Baking gluten-free is often not that easy. It's all the better when there's a flour that can be used to easily and safely make a variety of different treats. It doesn't have to be our gluten-free apple and caramel muffins; we have those for you. But how about other delicious cakes, pastries, and cookies? Our in-house gluten-free flour blend for pastries is simply ideal here, as it's the perfect gluten-free flour for delicious batters, sponge cakes, or shortcrust pastries. The flour blend works particularly well in vegan batters, but can easily be substituted 1:1 in all basic recipes. This way, nothing will go wrong in the future, and your coffee table will be bursting with wonderfully fragrant, gluten-free baked goods. Delicious recipe ideas can be found on our blog. A true highlight and a classic for all ages: our gluten-free lemon cake! It's a true must-have on any coffee table and baked in a snap with our gluten-free cake flour. Have you tried it yet? No? Then you definitely should. By the way: If you're looking for variety, you can vary our recipe in many ways. Orange cake: Replace the lemon ingredients with the same amount of orange ingredients. Almond cake: Replace 40 g of the flour with ground almonds, lemon zest with almond flavoring and use Amaretto or water for the glaze. Chocolate cake: Replace 25 g of the flour with baking cocoa, add 2 tablespoons of chocolate drops to taste and cover with chocolate coating. We hope you enjoy baking!
Ingredients & Nutritional Values
Oat milk , Isabella cake flour (rice flour, potato starch, tapioca starch, xanthan gum (E314)), blueberries, sugar, coconut flour, orange juice, sunflower oil, lemon juice, vanilla paste, orange paste, baking powder, baking soda, sea salt
Calorific value kJ 1091 kJ
Calorific value kcal 258 kcal
Fat 5.4 g
hereof: saturated fatty acids 2.2 g
Carbohydrates 47 g
of which sugar 31 g
protein 2.9 g
Salt 0.88 g
Shipping information

Shipping is free for orders over €49 (excluding DHL express shipping).

  • For orders under 49€, the flat rate for packaging and shipping is 6.90€.
  • For DHL express shipping we charge a flat rate of €18.90 per order

Delivery usually takes place within 2 to 4 working days after the package is registered with DHL.

Packages are shipped directly from the bakery via DHL, with 98% of packages being delivered within two business days of dispatch. With the tracking feature, you can easily monitor the status of your order. The tracking number will be sent to you via email after the goods have been shipped.

Product safety

Manufacturer:
Isabella Gluten-Free Pâtisserie GmbH & Co. KG
Arnulfstrasse 4
40545 Düsseldorf

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