{"title":"Aktion","description":null,"products":[{"product_id":"glutenfreies-baguette","title":"gluten-free baguette, organic quality - gluten-free, vegan bread","description":"\u003ch2\u003eOur gluten-free baguette - the French classic.\u003c\/h2\u003e\n Crispy on the outside, soft and airy on the inside: Our light gluten-free baguette is a true all-rounder and is perfect for any time of day, whether with sweet or savory toppings. Perfect for a leisurely breakfast with the family, as a snack during your lunch break, or as the perfect evening companion.\n\n By the way: All our breads and rolls are completely vegan and are produced in organic quality.\n\n\u003chr\u003e\n\n \u003cstrong\u003eSales description\u003c\/strong\u003e : Gluten-free savory bread made from gluten-free flours and starches\n\n\u003chr\u003e\n\n Shelf life: at least 7 days\n\n\u003chr\u003e\n\n DE-ÖKO-006 (from EU\/non-EU agriculture)\n\n\u003chr\u003e\n\n \u003ca href=\"https:\/\/isabella-patisserie.de\/wp-content\/uploads\/2022\/09\/20200321_Backanleitung.pdf\"\u003eBaking instructions\u003c\/a\u003e\n\n We craft our products with love and care to provide you with the utmost enjoyment and long-lasting pleasure. Packaging our products in a protective atmosphere makes this possible.\n\u003ch3\u003e Storage tips - gluten-free baguette\u003c\/h3\u003e\n Until the best-before date, store our baked goods in their packaging at room temperature (max. 20 degrees Celsius) away from sunlight and heat.\n\n But plans can change, and good things should stay good. You can also freeze our baked goods first and bake them within the next three months when you have time to enjoy them again. If needed, you can pack some of the freshly sliced bread in freezer bags and freeze them.\n\u003ch3\u003e Tips for baking\u003c\/h3\u003e\n\u003col\u003e\n\n\u003cli\u003e Preheat the oven to 200°C (top\/bottom heat) or 180°C (fan oven). Place the wire rack on the middle shelf.\u003c\/li\u003e\n\n\u003cli\u003e Open the package, remove the pastry, spray with a little water, spread on the wire rack and bake in the hot oven: bread needs 15–18 minutes, for more crust\n up to 20 minutes; rolls and small pastries take 8–10 minutes.\u003c\/li\u003e\n\n\u003cli\u003e Remove your fragrant baked goods from the oven. Let rolls and small baked goods cool briefly. Only slice or serve bread once it's completely cooled. Now, enjoy!\u003c\/li\u003e\n\n\n\u003c\/ol\u003e\n Have you already tried our other breads and rolls? From protein bread to crispy seed rolls and blondies to a true classic, the Rhenish crusty bread, we have it all. Browse through our \u003ca href=\"https:\/\/isabella-patisserie.de\/product-category\/bio-brote-broetchen\/\"\u003ebreads and rolls\u003c\/a\u003e and discover our extensive gluten-free selection.","brand":"Isabella Glutenfreie Patisserie","offers":[{"title":"Default Title","offer_id":50222190526805,"sku":"213003","price":5.4,"currency_code":"EUR","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0901\/6102\/1269\/files\/glutenfreiesBaguette_4.jpg?v=1747661245"},{"product_id":"glutenfreies-quinoabrot","title":"gluten-free quinoa bread, organic quality - gluten-free, vegan bread ","description":"\u003cdiv class=\"woocommerce-product-details__short-description\"\u003e\n\n\u003ch2\u003e Our gluten-free quinoa bread – the authentic one.\u003c\/h2\u003e\n\n Isabella's organic sourdough bread is a real favorite in our bread range – mild and grain-free. Our secret? This gluten-free quinoa bread is made entirely without yeast, processed with exceptional care, and rests for more than 48 hours before baking. This is the only way to fully develop its flavor and give us what we crave: authentic bread with valuable nutrients! By the way: All our breads are completely vegan and organic.\u003chr\u003e \n\u003cstrong\u003eSales description\u003c\/strong\u003e : Gluten-free savory bread made from gluten-free flours and starches with quinoa\u003chr\u003e Shelf life: at least 7 days\u003chr\u003e DE-ÖKO-006 (from EU\/non-EU agriculture)\u003chr\u003e\n\n \u003ca href=\"https:\/\/isabella-patisserie.de\/wp-content\/uploads\/2022\/09\/20200321_Backanleitung.pdf\"\u003eBaking Instructions\u003c\/a\u003e : We craft our products with love and care to bring you the utmost enjoyment and long-lasting pleasure. Packaging our products in a protective atmosphere makes this possible.\n\u003ch3\u003e Storage tips – gluten-free quinoa bread\u003c\/h3\u003e \nUntil the best-before date, store our baked goods in their packaging, protected from sunlight and heat, at room temperature (max. 20 degrees Celsius). However, plans can change, and good things should stay good. You can also freeze our baked goods first and bake them within the next three months when you have time to enjoy them again. If needed, you can pack some of the freshly sliced bread in freezer bags and freeze them.\n\u003ch3\u003e Tips for baking\u003c\/h3\u003e\n\n\u003col\u003e\n\n\u003cli\u003e Preheat the oven to 200°C (top\/bottom heat) or 180°C (fan oven). Place the wire rack on the middle shelf.\u003c\/li\u003e\n\n\u003cli\u003e Open the package, remove the baked goods, spray with a little water, spread on the wire rack, and bake in a hot oven: bread takes 15–18 minutes, for a deeper crust up to 20 minutes; rolls and small pastries take 8–10 minutes.\u003c\/li\u003e\n\n \u003cli\u003eRemove your fragrant baked goods from the oven. Let rolls and small baked goods cool briefly. Only slice or serve bread once it's completely cooled. Now, enjoy!\u003c\/li\u003e\n\n\n\u003c\/ol\u003e\n\n Have you already tried our other breads and rolls? From protein bread to crispy seed rolls and blondies to a true classic, the Rhenish crusty bread, we have it all. Browse through our \u003ca href=\"https:\/\/isabella-patisserie.de\/product-category\/bio-brote-broetchen\/\"\u003ebreads and rolls\u003c\/a\u003e and discover our extensive gluten-free selection.\u003c\/div\u003e","brand":"Isabella Glutenfreie Patisserie","offers":[{"title":"Default Title","offer_id":50222193574229,"sku":"201008","price":8.4,"currency_code":"EUR","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0901\/6102\/1269\/files\/glutenfreies_Quinoabrot_1.jpg?v=1758020435"},{"product_id":"glutenfreies-proteinbrot","title":"gluten-free protein bread, organic quality - gluten-free, vegan bread","description":"\u003ch2\u003e Our gluten-free protein bread – the sporty one.\u003c\/h2\u003e \nOur healthy classic is based on ground flaxseed, chia seeds, psyllium husks, and oat flakes: They not only provide our gluten-free protein bread with sufficient protein, but also provide its special binding and moistness. This transforms the organic protein bread into a truly flavorful, whole-grain bread in no time.\n\n By the way: All our breads and rolls are completely vegan and are produced in organic quality.\n\n\u003chr\u003e\n\n\n \u003cstrong\u003eSales description\u003c\/strong\u003e : Gluten-free savory bread made from seeds\n\n\u003chr\u003e\n\n\n Shelf life: at least 7 days\n\n\u003chr\u003e\n\n\n DE-ÖKO-006 (from EU\/non-EU agriculture)\n\n\u003chr\u003e\n\n\n \u003ca href=\"https:\/\/isabella-patisserie.de\/wp-content\/uploads\/2022\/09\/20200321_Backanleitung.pdf\"\u003eBaking instructions\u003c\/a\u003e\n\n We craft our products with love and care to provide you with the utmost enjoyment and long-lasting pleasure. Packaging our products in a protective atmosphere makes this possible.\n\u003ch3\u003e Storage tips – gluten-free protein bread\u003c\/h3\u003e \nUntil the best-before date, store our baked goods in their packaging at room temperature (max. 20 degrees Celsius) away from sunlight and heat.\n\n But plans can change, and good things should stay good. You can also freeze our baked goods first and bake them within the next three months when you have time to enjoy them again. If needed, you can pack some of the freshly sliced bread in freezer bags and freeze them.\n\u003ch3\u003e Tips for baking\u003c\/h3\u003e\n\n\u003col\u003e\n\n\u003cli\u003e Preheat the oven to 200°C (top\/bottom heat) or 180°C (fan oven). Place the wire rack on the middle shelf.\u003c\/li\u003e\n\n\u003cli\u003e Open the package, remove the pastry, spray with a little water, spread on the wire rack and bake in the hot oven: bread needs 15–18 minutes, for more crust\n up to 20 minutes; rolls and small pastries take 8–10 minutes.\u003c\/li\u003e\n\n \t \u003cli\u003eRemove your fragrant baked goods from the oven. Let rolls and small baked goods cool briefly. Only slice or serve bread once it's completely cooled. Now, enjoy!\u003c\/li\u003e\n\n\n\u003c\/ol\u003e\n\n Have you already tried our other breads and rolls? From quinoa bread to crispy seed rolls and blondies to a true classic, Rhenish crusty bread, we have it all. Browse through our \u003ca href=\"https:\/\/isabella-patisserie.de\/product-category\/bio-brote-broetchen\/\"\u003ebreads and rolls\u003c\/a\u003e and discover our extensive gluten-free selection.","brand":"Isabella Glutenfreie Patisserie","offers":[{"title":"Default Title","offer_id":50222194688341,"sku":"201002","price":8.9,"currency_code":"EUR","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0901\/6102\/1269\/files\/glutenfreies_Proteinbrot_1.jpg?v=1747731107"},{"product_id":"schoko-quark-broetchen-glutenfreie-backwaren","title":"2 chocolate quark rolls - gluten-free sweet baked goods","description":"\u003ch2\u003e The perfect combination: gluten-free chocolate quark rolls\u003c\/h2\u003e\n\n \u003cp\u003eIn addition to bread and fresh croissants, Isabella's gluten-free chocolate quark rolls are a must for a truly delicious breakfast. These yeast-free delicacies are ideal for a sweet tooth. The light quark dough is refined with the finest Belgian chocolate drops and boasts an incredible fluffiness. By the way: Our delicious quark rolls are available not only with fine chocolate drops but also with raisins. You can find our gluten-free raisin quark rolls \u003ca href=\"https:\/\/isabella-patisserie.de\/produkt\/rosinen-quarkbroetchen\/\"\u003ehere\u003c\/a\u003e .\u003c\/p\u003e\n\n\u003chr\u003e\n\n\u003cp\u003e \u003cstrong\u003eSales description\u003c\/strong\u003e : Quark rolls with 9% chocolate pieces\u003c\/p\u003e\n\n\u003chr\u003e\n\n\u003cp\u003e Shelf life: at least 7 days\u003c\/p\u003e\n\n\u003chr\u003e\n\n \u003cp\u003e\u003ca href=\"https:\/\/isabella-patisserie.de\/wp-content\/uploads\/2022\/09\/20200321_Backanleitung.pdf\"\u003eBaking Instructions\u003c\/a\u003e \u003cstrong\u003e: Perfect Storage: Gluten-Free Chocolate Quark Rolls\u003c\/strong\u003e Until the best-before date, store our gluten-free baked goods in their packaging, away from sunlight and heat, at room temperature (max. 20 degrees Celsius). We all know: plans can change. But good things should stay good—so you can freeze our sweet rolls first and bake them within the next three months when you have time to indulge. \u003cstrong\u003ePerfect Baking\u003c\/strong\u003e\u003c\/p\u003e\n\n\u003col\u003e\n\n\u003cli\u003e Preheat the oven to 200°C (top\/bottom heat) or 180°C (fan oven). Place the wire rack on the middle shelf.\u003c\/li\u003e\n\n\u003cli\u003e Open the package, remove the rolls, spray them with a little water, place them on the wire rack, and bake in a hot oven: bread takes 15–18 minutes, for a deeper crust up to 20 minutes; rolls and small pastries take 8–10 minutes.\u003c\/li\u003e\n\n \u003cli\u003eTake the fragrant pastries out of the oven and let them cool briefly. Now enjoy them quickly.\u003c\/li\u003e\n\n\n\u003c\/ol\u003e\n\n\u003cp\u003e You can also find our baking instructions here: \u003ca href=\"https:\/\/isabella-patisserie.de\/wp-content\/uploads\/2022\/09\/20200321_Backanleitung.pdf\"\u003eBaking instructions\u003c\/a\u003e\u003c\/p\u003e\n\n\u003ch2\u003e Our flour mix\u003c\/h2\u003e\n\n\u003cp\u003e Baking gluten-free is often not that easy. It's all the better when there's a flour that can be used to easily and safely make a variety of different treats. Our proprietary \u003ca href=\"https:\/\/isabella-patisserie.de\/2023\/07\/06\/isabellas-kuchenmehlmischung\/\"\u003egluten-free flour blend\u003c\/a\u003e for pastries is simply ideal, as it's the perfect gluten-free flour for delicious batters, sponge cakes, or shortcrust pastries. The flour blend works particularly well in vegan batters, but can easily be substituted 1:1 in all basic recipes. This way, nothing will go wrong in the future, and your coffee table will be bursting with wonderfully fragrant, gluten-free baked goods.\u003c\/p\u003e","brand":"Isabella Glutenfreie Patisserie","offers":[{"title":"Default Title","offer_id":50222207992149,"sku":"214003","price":5.2,"currency_code":"EUR","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0901\/6102\/1269\/files\/Schoko_Quark_Brotchen_1.jpg?v=1747737820"},{"product_id":"schoko-muffins","title":"Chocolate muffins - gluten-free, vegan muffins","description":"\u003ch2\u003eChocolatey good: gluten-free chocolate muffins\u003c\/h2\u003e\n\n Isabella's moist, vegan, and completely gluten-free chocolate muffins boast a delicious vanilla flavor and plenty of chocolate drops made from the finest Belgian dark chocolate. They're perfect for a weekend coffee date with your best friends, a lunchtime snack, or a birthday party for your little ones. Because honestly, who doesn't love chocolate? Order them to your home and see for yourself!\n\n By the way, you can find more delicious cakes \u003ca href=\"https:\/\/isabella-patisserie.de\/product-category\/glutenfreies-gebaeck-und-granola\/glutenfreier-kuchen\/\"\u003ehere.\u003c\/a\u003e\n\n\u003chr\u003e\n\n\n \u003cstrong\u003eSales name\u003c\/strong\u003e : Gluten-free chocolate sponge cake\n\n\u003chr\u003e\n\n\n 2 pieces included\n\n\u003chr\u003e\n\n\n Shelf life: 7 days\n\u003ch4\u003e Our ingredients\u003c\/h4\u003e\n\n\u003ch5\u003e Oat milk, gluten-free\u003c\/h5\u003e \nOat milk, commonly referred to commercially as oat drink or oat beverage, is a milk alternative suitable for people who, for example, suffer from food intolerances or are vegan. It is made from water and oat flakes and contains no lactose, milk protein, or soy. It is also cholesterol-free and therefore helps lower cholesterol levels. However, oat milk does contain gluten. In order for oat milk to be suitable for people with celiac disease, it must be labeled gluten-free.\n\u003ch5\u003e rice flour\u003c\/h5\u003e\n\n Rice flour is a gluten-free flour that, as the name suggests, consists of rice grains ground into a fine flour. Its consistency is similar to that of grain flour, but significantly finer. It can be used for baking and cooking and is especially popular in Asian cuisine.\n\u003ch4\u003e Our flour mix\u003c\/h4\u003e \nBaking gluten-free is often not that easy. It's all the better when there's a flour that can be used to easily and safely make a variety of different treats.\n\n Our in-house \u003ca href=\"https:\/\/isabella-patisserie.de\/2023\/07\/06\/isabellas-kuchenmehlmischung\/\"\u003egluten-free flour blend\u003c\/a\u003e for pastries is simply ideal here, as it's the perfect gluten-free flour for delicious batters, sponge cakes, or shortcrust pastries. The flour blend works particularly well in vegan batters, but can easily be substituted 1:1 in all basic recipes. This way, nothing will go wrong in the future, and your coffee table will be bursting with wonderfully fragrant, gluten-free baked goods.\n\n Delicious recipe ideas can be found on \u003ca href=\"https:\/\/isabella-patisserie.de\/blog-overview\/\"\u003eour blog.\u003c\/a\u003e","brand":"Isabella Glutenfreie Patisserie","offers":[{"title":"Default Title","offer_id":50222242791765,"sku":"102017","price":9.9,"currency_code":"EUR","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0901\/6102\/1269\/files\/Schoko_Muffins_1.jpg?v=1747738039"},{"product_id":"blueberry-muffins-glutenfreie-vegane-muffins","title":"Blueberry Muffins - gluten-free, vegan muffins","description":"\u003ch2\u003e Fruity and sweet: gluten-free muffins with blueberries\u003c\/h2\u003e \nThere's hot news from Isabella's bakery: Our vegan, gluten-free muffins with blueberries are back. What makes Isabella's muffins special? It's definitely the light and airy batter – made with our pastry mix. With sweet blueberries, these vegan muffins are simply unbelievably delicious. And we always use fresh berries for the best flavor. Gluten-free muffins with blueberries for a fruity start to the day!\n\n By the way, you can find more delicious cakes \u003ca href=\"https:\/\/isabella-patisserie.de\/product-category\/glutenfreies-gebaeck-und-granola\/glutenfreier-kuchen\/\"\u003ehere.\u003c\/a\u003e\n\n\u003chr\u003e\n\n\n \u003cstrong\u003eSales description\u003c\/strong\u003e : Gluten-free sponge cake with blueberries\n\n\u003chr\u003e\n\n\n 2 pieces included\n\u003ch4\u003e Our flour mix\u003c\/h4\u003e \nBaking gluten-free is often not that easy. It's all the better when there's a flour that can be used to easily and safely make a variety of different treats. It doesn't have to be our gluten-free apple and caramel muffins; we have those for you. But how about other delicious cakes, pastries, and cookies?\n\n Our in-house \u003ca href=\"https:\/\/isabella-patisserie.de\/2023\/07\/06\/isabellas-kuchenmehlmischung\/\"\u003egluten-free flour blend\u003c\/a\u003e for pastries is simply ideal here, as it's the perfect gluten-free flour for delicious batters, sponge cakes, or shortcrust pastries. The flour blend works particularly well in vegan batters, but can easily be substituted 1:1 in all basic recipes. This way, nothing will go wrong in the future, and your coffee table will be bursting with wonderfully fragrant, gluten-free baked goods.\n\n Delicious recipe ideas can be found on \u003ca href=\"https:\/\/isabella-patisserie.de\/blog-overview\/\"\u003eour blog.\u003c\/a\u003e\n \nA true highlight and a classic for all ages: our gluten-free lemon cake! It's a true must-have on any coffee table and baked in a snap with our gluten-free cake flour. Have you tried it yet? No? Then you definitely should. By the way: If you're looking for variety, you can vary our recipe in many ways.\n\n \u003cem\u003eOrange cake:\u003c\/em\u003e Replace the lemon ingredients with the same amount of orange ingredients.\n\n \u003cem\u003eAlmond cake:\u003c\/em\u003e Replace 40 g of the flour with ground almonds, lemon zest with almond flavoring and use Amaretto or water for the glaze.\n\n \u003cem\u003eChocolate cake:\u003c\/em\u003e Replace 25 g of the flour with baking cocoa, add 2 tablespoons of chocolate drops to taste and cover with chocolate coating.\n\n We hope you enjoy baking!","brand":"Isabella Glutenfreie Patisserie","offers":[{"title":"Default Title","offer_id":50222244856149,"sku":"102016","price":11.8,"currency_code":"EUR","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0901\/6102\/1269\/files\/BlueberryMuffins.jpg?v=1747648946"},{"product_id":"glutenfreies-dark-chocolate-granola","title":"Dark Chocolate Granola - gluten-free, vegan granola","description":"\u003ch2\u003eA chocolatey start to the day: our gluten-free Dark Chocolate Granola\u003c\/h2\u003e\n\n Chocolate in the morning banishes worries and cares! Our vegan, extra-crunchy dark chocolate granola with power almonds and amaranth pops is the chocolatey version of our breakfast delights. It's perfect for a quick breakfast or as a crunchy topping for oatmeal, pancakes, waffles, and more! Plus, our heavenly, completely gluten-free dark chocolate granola is completely vegan and simply delicious!\n\n Our gluten-free Dark Chocolate Granola tastes delicious with milk or a milk alternative of your choice, natural yogurt with a little honey, or fresh fruit like apple, banana, or berries. You can also find it in all our \u003ca href=\"https:\/\/isabella-patisserie.de\/stores\/\"\u003ecafés\u003c\/a\u003e .\n\n\u003chr\u003e\n\n\n \u003cstrong\u003eSales description\u003c\/strong\u003e : Muesli with dark chocolate and almonds\n\n\u003chr\u003e\n\n\n Shelf life: at least 90 days\n\u003ch4\u003e \u003cstrong\u003eGood to know: our ingredients.\u003c\/strong\u003e\n\u003c\/h4\u003e\n\n \u003cstrong\u003egluten-free oat flakes\u003c\/strong\u003e\n \nOats, which are naturally low in gluten, are a whole grain product and are probably familiar to most people in the form of oat flakes. For oats to be gluten-free, they must not be contaminated. This can happen, for example, when oats are contaminated with gluten-containing grains (such as wheat) during cultivation. Gluten-free oats should therefore always be labeled as such. Oat flakes are real health boosters: They keep you full for longer, lower cholesterol, stimulate digestion, and are also ideal for diabetics. They are also full of vitamins, iron, magnesium, calcium, fiber, and antioxidants. They are perfect for muesli, but are also used in various baked goods.\n\n \u003cstrong\u003eAmaranth\u003c\/strong\u003e\n \nAmaranth, naturally gluten-free, is a pseudocereal: that is, it is used similarly to cereals, but it belongs not to the grass family, but to the amaranth family. Its seeds have a sweet to nutty flavor and are high in protein. Amaranth is rich in minerals such as calcium, magnesium, zinc, and iron, and also contains unsaturated fatty acids.\n\n \u003cstrong\u003eAlmonds\u003c\/strong\u003e\n\n Almonds are stone fruits and therefore not nuts, as is often assumed. Nevertheless, they are in no way inferior to nuts. Almonds are also packed with nutrients, making them not only versatile but also quite healthy. It's especially good to eat almonds unpeeled, as fatty acids, vitamins, fiber, and other nutrients are primarily found in the almond skin.","brand":"Isabella Glutenfreie Patisserie","offers":[{"title":"Default Title","offer_id":50222255243605,"sku":"235001","price":11.9,"currency_code":"EUR","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0901\/6102\/1269\/files\/235001_Granola_Dark_chocolade_1.jpg?v=1752055125"},{"product_id":"glutenfreies-pekannuss-granola","title":"Pecan Granola - gluten-free, vegan granola","description":"\u003ch2\u003e Crispy and really good: our gluten-free pecan granola.\u003c\/h2\u003e\n\n Looking for a breakfast upgrade? Then you should check out our delicious gluten-free pecan granola. Our version with these healthy nuts is not only gluten-free and vegan, but also made entirely without white sugar. The sugar alternative coconut blossom sugar adds a touch of sweetness and gives this delicious granola the finishing touch.\n\n Our gluten-free pecan granola tastes great with milk or a milk alternative of your choice, natural yogurt with a little honey, or fresh fruit like apple, banana, or berries.\n\n Discover \u003ca href=\"https:\/\/isabella-patisserie.de\/product-category\/glutenfreies-gebaeck-und-granola\/glutenfreies-granola\/\"\u003eour other varieties here!\u003c\/a\u003e\n\n\u003chr\u003e\n\n\n \u003cstrong\u003eSales description\u003c\/strong\u003e : Muesli with pecans and coconut flakes\n\n\u003chr\u003e\n\n\n Shelf life: at least 90 days","brand":"Isabella Glutenfreie Patisserie","offers":[{"title":"Default Title","offer_id":50222262714709,"sku":"235004","price":11.9,"currency_code":"EUR","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0901\/6102\/1269\/files\/Pecanuss_Granola.jpg?v=1756382604"},{"product_id":"glutenfreie-koernerbroetchen","title":"2 gluten-free seed rolls, organic quality - gluten-free, vegan pastries ","description":"\u003cdiv class=\"woocommerce-product-details__short-description\"\u003e\n\n\u003ch2\u003e Gluten-free seed rolls – the crispy ones.\u003c\/h2\u003e \nIsabella's organic seed rolls are made from her own flour blend, her own sourdough, and plenty of superfoods like flaxseed meal and roasted pumpkin and sunflower seeds. These ingredients are what make these delicious rolls truly healthy and flavorful. They're also incredibly moist and wonderfully crispy. Gluten-free seed rolls are a true classic for any breakfast table!\n\n By the way: All our breads and rolls are completely vegan and are produced in organic quality.\n\n\u003chr\u003e\n\n\n \u003cstrong\u003eSales description\u003c\/strong\u003e : gluten-free rolls with pumpkin and sunflower seeds\n\n\u003chr\u003e\n\n\n Shelf life: at least 7 days\n\n\u003chr\u003e\n\n\n DE-ÖKO-006 (from EU\/non-EU agriculture)\n\n\u003chr\u003e\n\n\n \u003ca href=\"https:\/\/isabella-patisserie.de\/wp-content\/uploads\/2022\/09\/20200321_Backanleitung.pdf\"\u003eBaking instructions\u003c\/a\u003e\n\n We craft our products with love and care to provide you with the utmost enjoyment and long-lasting pleasure. Packaging our products in a protective atmosphere makes this possible.\n \u003ch3\u003eStorage tips – gluten-free seed rolls\u003c\/h3\u003e\n\n Until the best-before date, store our baked goods in their packaging, protected from sunlight and heat, at room temperature (max. 20 degrees).\n\n But plans can change, and good things should stay good. You can also freeze our baked goods first and bake them within the next three months when you have time to enjoy them again. If needed, you can pack some of the freshly sliced bread in freezer bags and freeze them.\n\u003ch3\u003e Tips for baking\u003c\/h3\u003e\n\n\u003col\u003e\n\n\u003cli\u003e Preheat the oven to 200°C (top\/bottom heat) or 180°C (fan oven). Place the wire rack on the middle shelf.\u003c\/li\u003e\n\n\u003cli\u003e Open the package, remove the pastry, spray with a little water, spread on the wire rack and bake in the hot oven: bread needs 15–18 minutes, for more crust\n up to 20 minutes; rolls and small pastries take 8–10 minutes.\u003c\/li\u003e\n\n \t \u003cli\u003eRemove your fragrant baked goods from the oven. Let rolls and small baked goods cool briefly. Only slice or serve bread once it's completely cooled. Now, enjoy!\u003c\/li\u003e\n\n\n\u003c\/ol\u003e\n\n Have you already tried our other breads and rolls? From protein bread to crispy blondies and flaxseed rolls to a true classic, the Rhenish crusty bread, we have it all. Browse through our \u003ca href=\"https:\/\/isabella-patisserie.de\/product-category\/bio-brote-broetchen\/\"\u003ebreads and rolls\u003c\/a\u003e and discover our extensive gluten-free selection.\n\n\n\u003c\/div\u003e","brand":"Isabella Glutenfreie Patisserie","offers":[{"title":"Default Title","offer_id":50222324842837,"sku":"211001","price":3.4,"currency_code":"EUR","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0901\/6102\/1269\/files\/glutenfreie_Kornerbrotchen_1.jpg?v=1747665841"},{"product_id":"veganer-high-protein-cookie-pie","title":"2 Vegane High Protein Cookie Pie","description":"\u003ch2\u003eCookie-Genuss mit extra Protein.\u003c\/h2\u003e\n\u003cp data-start=\"318\" data-end=\"601\"\u003eUnser veganer High Protein Cookie Pie verbindet saftigen Kuchengenuss mit einer Extraportion Protein. Mit seinem feinen Vanille-Cookie-Aroma, zarten Schokostückchen und knusprigen Nüssen erinnert er geschmacklich an einen frisch gebackenen Cookie – nur noch saftiger und sättigender.\u003c\/p\u003e\n\u003cp data-start=\"603\" data-end=\"910\"\u003eDie besondere Rezeptur kombiniert pflanzliche Proteinquellen mit glutenfreien Zutaten und sorgt so für eine ausgewogene Mischung aus Geschmack und Nährstoffen. Schokodrops, Pecannüsse, Cashewkerne und feine Kakaokerne verleihen dem Cookie Pie eine angenehme Textur und ein intensives, leicht nussiges Aroma.\u003c\/p\u003e\n\u003cp data-start=\"912\" data-end=\"1299\"\u003eDurch die sorgfältig abgestimmte Proteinmischung aus verschiedenen pflanzlichen Quellen entsteht ein proteinreicher Snack, der ideal für aktive Menschen, Sportler oder alle ist, die bewusst genießen möchten. Trotz seines hohen Proteingehalts bleibt der Kuchen angenehm weich, saftig und aromatisch – perfekt für eine kleine Energiepause im Alltag.\u003c\/p\u003e\n\u003cp data-start=\"912\" data-end=\"1299\"\u003eNatürlich ist der High Protein Cookie Pie komplett vegan und glutenfrei und passt damit ideal zu einer modernen, pflanzenbasierten Ernährung.\u003c\/p\u003e\n\u003cp data-start=\"912\" data-end=\"1299\"\u003e \u003c\/p\u003e\n\u003cp data-start=\"912\" data-end=\"1299\"\u003e\u003cem\u003eAllergene: Soja, Pecannüsse, Cashewkerne, Mandeln,\u003c\/em\u003e\u003c\/p\u003e\n\u003chr\u003e\n\u003cp\u003e\u003cstrong\u003eVerkehrsbezeichnung\u003c\/strong\u003e: Proteinreicher Rührkuchen mit Schokolade und Nüssen\u003c\/p\u003e\n\u003chr\u003e\n\u003cp\u003eHaltbarkeit: mind. 5 Tage \/ BITTE IM KÜHLSCHRANK LAGERN\u003c\/p\u003e\n\u003cp\u003e \u003c\/p\u003e","brand":"Isabella Glutenfreie Patisserie","offers":[{"title":"Default Title","offer_id":52862261559637,"sku":"237002","price":9.0,"currency_code":"EUR","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0901\/6102\/1269\/files\/Veganer_High_Protein_Cookie_Pie_1.jpg?v=1773233547"},{"product_id":"2-glutenfreie-schoko-croissants","title":"2 Glutenfreie Schoko-Croissants","description":"\u003c!-- product__subheading --\u003e\n\n\u003ch2\u003eGlutenfreie Schoko-Croissants – vegan und mit feiner Schokoladenfüllung.\u003c\/h2\u003e\n\n\u003c!-- we-faq__content-inner #1 --\u003e\n\n\u003cdiv style=\"width: 100%; max-width: none; line-height: 1.65; box-sizing: border-box;\"\u003e\n\n  \u003csection style=\"width: 100%; margin-bottom: 32px;\"\u003e\n    \u003cp\u003eDiese glutenfreien Schoko-Croissants verbinden feinen Croissant-Genuss mit einer zarten Schokoladenfüllung. Das luftig-leichte Kleingebäck wird mit Isabellas hauseigenem Mehlmix hergestellt und ist glutenfrei und vegan.\u003c\/p\u003e\n\n\u003cp\u003eBeim Genießen trifft die lockere Struktur des Croissants auf die süße Füllung im Inneren. So entsteht ein glutenfreies Schoko-Croissant für Frühstück, Kaffeepause oder einen kleinen süßen Moment zwischendurch.\u003c\/p\u003e\n\n\u003cp\u003eOb pur, zum Kaffee oder als süßer Snack: Die glutenfreien Schoko-Croissants passen immer dann, wenn es etwas Besonderes sein darf, aber unkompliziert bleiben soll. Wer vegane Schoko-Croissants kaufen möchte, findet hier eine französisch inspirierte Variante mit feiner Schokoladenfüllung.\u003c\/p\u003e\n  \u003c\/section\u003e\n\n  \u003csection style=\"width: 100%; margin: 36px 0; padding: 28px; background: #f7f3ef; border-radius: 14px; box-sizing: border-box;\"\u003e\n    \u003ch3 style=\"margin-top: 0; margin-bottom: 16px;\"\u003eGlutenfreie Schoko-Croissants mit Schokoladenfüllung\u003c\/h3\u003e\n\n\u003cdiv style=\"display: grid; grid-template-columns: repeat(auto-fit, minmax(260px, 1fr)); gap: 18px; width: 100%;\"\u003e\n  \u003cdiv style=\"padding: 20px; background: #ffffff; border-radius: 12px; box-sizing: border-box;\"\u003e\n    \u003ch4 style=\"margin-top: 0; margin-bottom: 10px;\"\u003e\u003cstrong\u003eGlutenfrei \u0026amp; vegan\u003c\/strong\u003e\u003c\/h4\u003e\n    \u003cp style=\"margin: 0;\"\u003eDie kleinen Schoko-Croissants werden ohne Gluten hergestellt und sind zugleich vegan.\u003c\/p\u003e\n  \u003c\/div\u003e\n\n  \u003cdiv style=\"padding: 20px; background: #ffffff; border-radius: 12px; box-sizing: border-box;\"\u003e\n    \u003ch4 style=\"margin-top: 0; margin-bottom: 10px;\"\u003e\u003cstrong\u003eLuftig-leicht\u003c\/strong\u003e\u003c\/h4\u003e\n    \u003cp style=\"margin: 0;\"\u003eFranzösisch inspiriertes Croissant-Gebäck mit luftiger Struktur und zarter Schokoladenfüllung.\u003c\/p\u003e\n  \u003c\/div\u003e\n\n  \u003cdiv style=\"padding: 20px; background: #ffffff; border-radius: 12px; box-sizing: border-box;\"\u003e\n    \u003ch4 style=\"margin-top: 0; margin-bottom: 10px;\"\u003e\u003cstrong\u003eVielseitig genießen\u003c\/strong\u003e\u003c\/h4\u003e\n    \u003cp style=\"margin: 0;\"\u003ePur, zum Frühstück, zum Kaffee oder als süßer Snack zwischendurch.\u003c\/p\u003e\n  \u003c\/div\u003e\n\u003c\/div\u003e\n  \u003c\/section\u003e\n\n  \u003csection style=\"width: 100%; margin: 36px 0;\"\u003e\n    \u003ch3 style=\"margin-bottom: 16px;\"\u003eProduktinformationen\u003c\/h3\u003e\n\n\u003cdiv style=\"display: grid; grid-template-columns: repeat(auto-fit, minmax(260px, 1fr)); gap: 18px; width: 100%;\"\u003e\n  \u003cdiv style=\"padding: 20px; border: 1px solid #e6ded7; border-radius: 12px; box-sizing: border-box;\"\u003e\n    \u003ch4 style=\"margin-top: 0; margin-bottom: 10px;\"\u003e\u003cstrong\u003eVerkehrsbezeichnung\u003c\/strong\u003e\u003c\/h4\u003e\n    \u003cp style=\"margin: 0;\"\u003eGlutenfreie Croissants mit Schokoladenfüllung.\u003c\/p\u003e\n  \u003c\/div\u003e\n\n  \u003cdiv style=\"padding: 20px; border: 1px solid #e6ded7; border-radius: 12px; box-sizing: border-box;\"\u003e\n    \u003ch4 style=\"margin-top: 0; margin-bottom: 10px;\"\u003e\u003cstrong\u003eHaltbarkeit\u003c\/strong\u003e\u003c\/h4\u003e\n    \u003cp style=\"margin: 0;\"\u003eMindestens 7 Tage.\u003c\/p\u003e\n  \u003c\/div\u003e\n\n  \u003cdiv style=\"padding: 20px; border: 1px solid #e6ded7; border-radius: 12px; box-sizing: border-box;\"\u003e\n    \u003ch4 style=\"margin-top: 0; margin-bottom: 10px;\"\u003e\u003cstrong\u003eAufbewahrung\u003c\/strong\u003e\u003c\/h4\u003e\n    \u003cp style=\"margin: 0;\"\u003eSonnen- und wärmegeschützt bei Zimmertemperatur bis maximal 20 °C lagern.\u003c\/p\u003e\n  \u003c\/div\u003e\n\u003c\/div\u003e\n  \u003c\/section\u003e\n\n  \u003csection style=\"width: 100%; margin: 36px 0; padding: 28px; background: #f7f3ef; border-radius: 14px; box-sizing: border-box;\"\u003e\n    \u003ch3 style=\"margin-top: 0; margin-bottom: 16px;\"\u003eAufbacken \u0026amp; genießen\u003c\/h3\u003e\n\n\u003cp style=\"margin-bottom: 18px;\"\u003eUnsere vorgebackenen Backwaren kannst du zu Hause frisch aufbacken und warm genießen – für knusprige Kruste, saftige Krume und den Duft wie frisch aus der Bäckerei.\u003c\/p\u003e\n\n\u003ca href=\"https:\/\/cdn.shopify.com\/s\/files\/1\/0901\/6102\/1269\/files\/Backanleitung.pdf-3.pdf?v=1767364142\" target=\"_blank\" rel=\"noopener\" style=\"display: inline-block; padding: 12px 22px; background: #192a56; color: #ffffff; text-decoration: none; border-radius: 999px; font-weight: 600;\"\u003e\n  Backanleitung ansehen\n\u003c\/a\u003e\n  \u003c\/section\u003e\n\n  \u003csection style=\"width: 100%; margin: 28px 0; padding: 22px 24px; background: #ffffff; border: 1px solid #e6ded7; border-radius: 14px; box-sizing: border-box;\"\u003e\n    \u003ch4 style=\"margin-top: 0; margin-bottom: 10px;\"\u003e\u003cstrong\u003eVorgebacken \u0026amp; geschützt verpackt\u003c\/strong\u003e\u003c\/h4\u003e\n\n\u003cp style=\"margin: 0 0 12px 0;\"\u003eUnsere Brote, Brötchen und ausgewählte Backwaren werden in unserer Bäckerei vorgebacken, unter Schutzatmosphäre verpackt und zu Hause frisch aufgebacken.\u003c\/p\u003e\n\n\u003cp style=\"margin: 0;\"\u003e\n  \u003ca href=\"\/en\/pages\/unsere-verpackung\"\u003eMehr über unsere Verpackung erfahren\u003c\/a\u003e\n\u003c\/p\u003e\n  \u003c\/section\u003e\n\n  \u003csection style=\"width: 100%; margin: 36px 0 18px 0;\"\u003e\n    \u003ch3 style=\"margin-bottom: 16px;\"\u003eTipps zur Aufbewahrung\u003c\/h3\u003e\n\n\u003cdiv style=\"padding: 24px; border: 1px solid #e6ded7; border-radius: 12px; box-sizing: border-box;\"\u003e\n  \u003cp\u003eBis zum Ende des Mindesthaltbarkeitsdatums bewahrst du unsere glutenfreien Backwaren in ihrer Verpackung sonnen- und wärmegeschützt bei Zimmertemperatur auf. Die Raumtemperatur sollte höchstens 20 °C betragen.\u003c\/p\u003e\n\n  \u003cp style=\"margin: 0;\"\u003eFür späteren Genuss kannst du die Schoko-Croissants auch einfrieren und innerhalb von 3 Monaten frisch aufbacken. So hast du jederzeit vegane Schoko-Croissants zum Aufbacken griffbereit – perfekt für ein süßes Frühstück, die Kaffeepause oder einen kleinen Genussmoment zwischendurch.\u003c\/p\u003e\n\u003c\/div\u003e\n  \u003c\/section\u003e\n\n\u003c\/div\u003e","brand":"Isabella Glutenfreie Patisserie","offers":[{"title":"Default Title","offer_id":54329561416021,"sku":"214022","price":7.8,"currency_code":"EUR","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0901\/6102\/1269\/files\/Schoko-Croissant-1.png?v=1783665220"},{"product_id":"glutenfreies-tomaten-ciabatta","title":"glutenfreies Tomaten-Ciabatta","description":"\u003c!-- product__subheading --\u003e\n\n\u003ch2\u003eGlutenfreies Tomaten-Ciabatta – mediterran, vegan und in Bio-Qualität gebacken.\u003c\/h2\u003e\n\n\u003c!-- we-faq__content-inner #1 --\u003e\n\n\u003cdiv style=\"width: 100%; max-width: none; line-height: 1.65; box-sizing: border-box;\"\u003e\n\n  \u003csection style=\"width: 100%; margin-bottom: 32px;\"\u003e\n    \u003cp\u003eDieses glutenfreie Tomaten-Ciabatta wird mit getrockneten Tomaten, mediterranen Kräutern und feinem Olivenöl gebacken. Dadurch erhält das herzhafte Bio-Ciabatta seinen würzig-mediterranen Geschmack und eine angenehm saftige Krume.\u003c\/p\u003e\n\n\u003cp\u003eDie aromatische Kräutermischung aus Basilikum, Oregano, Rosmarin und Thymian macht das glutenfreie Ciabatta zu einem vielseitigen Begleiter für viele Gelegenheiten. Es schmeckt pur als herzhafter Snack, als Beilage zu Salaten und mediterranen Gerichten oder als aromatisches Brot zum Grillen.\u003c\/p\u003e\n\n\u003cp\u003eDas glutenfreie Tomaten-Ciabatta wird mit einer glutenfreien Bio-Mehlmischung und Sauerteig gebacken. Es ist vollständig vegan und maisfrei. Übrigens: All unsere Brote und Brötchen sind komplett vegan und werden in Bio-Qualität hergestellt.\u003c\/p\u003e\n\n  \u003c\/section\u003e\n\n  \u003csection style=\"width: 100%; margin: 36px 0; padding: 28px; background: #f7f3ef; border-radius: 14px; box-sizing: border-box;\"\u003e\n    \u003ch3 style=\"margin-top: 0; margin-bottom: 16px;\"\u003eGlutenfreies Tomaten-Ciabatta – mediterranes Bio-Brot mit Tomaten\u003c\/h3\u003e\n\n\u003cdiv style=\"display: grid; grid-template-columns: repeat(auto-fit, minmax(260px, 1fr)); gap: 18px; width: 100%;\"\u003e\n  \u003cdiv style=\"padding: 20px; background: #ffffff; border-radius: 12px; box-sizing: border-box;\"\u003e\n    \u003ch4 style=\"margin-top: 0; margin-bottom: 10px;\"\u003e\u003cstrong\u003eGlutenfrei \u0026amp; vegan\u003c\/strong\u003e\u003c\/h4\u003e\n    \u003cp style=\"margin: 0;\"\u003eDas Tomaten-Ciabatta wird ohne Gluten hergestellt und ist vollständig vegan.\u003c\/p\u003e\n  \u003c\/div\u003e\n\n  \u003cdiv style=\"padding: 20px; background: #ffffff; border-radius: 12px; box-sizing: border-box;\"\u003e\n    \u003ch4 style=\"margin-top: 0; margin-bottom: 10px;\"\u003e\u003cstrong\u003eMediterran \u0026amp; würzig\u003c\/strong\u003e\u003c\/h4\u003e\n    \u003cp style=\"margin: 0;\"\u003eGetrocknete Tomaten, Olivenöl und Kräuter wie Basilikum, Oregano, Rosmarin und Thymian sorgen für aromatischen Geschmack.\u003c\/p\u003e\n  \u003c\/div\u003e\n\n  \u003cdiv style=\"padding: 20px; background: #ffffff; border-radius: 12px; box-sizing: border-box;\"\u003e\n    \u003ch4 style=\"margin-top: 0; margin-bottom: 10px;\"\u003e\u003cstrong\u003eVielseitig genießen\u003c\/strong\u003e\u003c\/h4\u003e\n    \u003cp style=\"margin: 0;\"\u003ePur, zu Salaten, mediterranen Gerichten oder als aromatisches Brot zum Grillen.\u003c\/p\u003e\n  \u003c\/div\u003e\n\u003c\/div\u003e\n\n  \u003c\/section\u003e\n\n  \u003csection style=\"width: 100%; margin: 36px 0;\"\u003e\n    \u003ch3 style=\"margin-bottom: 16px;\"\u003eProduktinformationen\u003c\/h3\u003e\n\n\u003cdiv style=\"display: grid; grid-template-columns: repeat(auto-fit, minmax(260px, 1fr)); gap: 18px; width: 100%;\"\u003e\n  \u003cdiv style=\"padding: 20px; border: 1px solid #e6ded7; border-radius: 12px; box-sizing: border-box;\"\u003e\n    \u003ch4 style=\"margin-top: 0; margin-bottom: 10px;\"\u003e\u003cstrong\u003eVerkehrsbezeichnung\u003c\/strong\u003e\u003c\/h4\u003e\n    \u003cp style=\"margin: 0;\"\u003eGlutenfreies herzhaftes Brot aus glutenfreien Mehlen und Stärken.\u003c\/p\u003e\n  \u003c\/div\u003e\n\n  \u003cdiv style=\"padding: 20px; border: 1px solid #e6ded7; border-radius: 12px; box-sizing: border-box;\"\u003e\n    \u003ch4 style=\"margin-top: 0; margin-bottom: 10px;\"\u003e\u003cstrong\u003eHaltbarkeit\u003c\/strong\u003e\u003c\/h4\u003e\n    \u003cp style=\"margin: 0;\"\u003eMindestens 7 Tage.\u003c\/p\u003e\n  \u003c\/div\u003e\n\n  \u003cdiv style=\"padding: 20px; border: 1px solid #e6ded7; border-radius: 12px; box-sizing: border-box;\"\u003e\n    \u003ch4 style=\"margin-top: 0; margin-bottom: 10px;\"\u003e\u003cstrong\u003eBio-Kontrollstelle\u003c\/strong\u003e\u003c\/h4\u003e\n    \u003cp style=\"margin: 0;\"\u003eDE-ÖKO-006, aus EU-\/Nicht-EU-Landwirtschaft.\u003c\/p\u003e\n  \u003c\/div\u003e\n\u003c\/div\u003e\n\n  \u003c\/section\u003e\n\n  \u003csection style=\"width: 100%; margin: 36px 0; padding: 28px; background: #f7f3ef; border-radius: 14px; box-sizing: border-box;\"\u003e\n    \u003ch3 style=\"margin-top: 0; margin-bottom: 16px;\"\u003eAufbacken \u0026amp; genießen\u003c\/h3\u003e\n\n\u003cp style=\"margin-bottom: 18px;\"\u003eUnsere vorgebackenen Backwaren kannst du zu Hause frisch aufbacken und warm genießen – für knusprige Kruste, saftige Krume und den Duft wie frisch aus der Bäckerei.\u003c\/p\u003e\n\n\u003ca href=\"https:\/\/cdn.shopify.com\/s\/files\/1\/0901\/6102\/1269\/files\/Backanleitung.pdf-3.pdf?v=1767364142\" target=\"_blank\" rel=\"noopener\" style=\"display: inline-block; padding: 12px 22px; background: #192a56; color: #ffffff; text-decoration: none; border-radius: 999px; font-weight: 600;\"\u003e\n  Backanleitung ansehen\n\u003c\/a\u003e\n\n  \u003c\/section\u003e\n\n  \u003csection style=\"width: 100%; margin: 28px 0; padding: 22px 24px; background: #ffffff; border: 1px solid #e6ded7; border-radius: 14px; box-sizing: border-box;\"\u003e\n    \u003ch4 style=\"margin-top: 0; margin-bottom: 10px;\"\u003e\u003cstrong\u003eVorgebacken \u0026amp; geschützt verpackt\u003c\/strong\u003e\u003c\/h4\u003e\n\n\u003cp style=\"margin: 0 0 12px 0;\"\u003eUnsere Brote, Brötchen und ausgewählte Backwaren werden in unserer Bäckerei vorgebacken, unter Schutzatmosphäre verpackt und zu Hause frisch aufgebacken.\u003c\/p\u003e\n\n\u003cp style=\"margin: 0;\"\u003e\n  \u003ca href=\"\/en\/pages\/unsere-verpackung\"\u003eMehr über unsere Verpackung erfahren\u003c\/a\u003e\n\u003c\/p\u003e\n  \u003c\/section\u003e\n\n\u003c\/div\u003e\n","brand":"Isabella Glutenfreie Patisserie","offers":[{"title":"Default Title","offer_id":54385521492309,"sku":"213007","price":5.9,"currency_code":"EUR","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0901\/6102\/1269\/files\/Bio_Glutenfreies_Tomaten_Ciabatta_1.png?v=1784196915"}],"url":"https:\/\/www.isabella-patisserie.de\/en\/collections\/aktion.oembed","provider":"Isabella Glutenfreie Patisserie","version":"1.0","type":"link"}